酱香牛腩粉
酱香牛腩粉https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221481710.jpg/NjAwX2MyXzQwMA.webp健康功效米粉:活血化瘀
黄豆芽:清热利湿
生菜:养胃
食材用料
米粉 200g
黄豆芽 少许相克食物
豆腐皮 少许相克食物
生菜 少许相克食物
盐 适量
鸡精 少许
葱花 少许
火锅底料 1小块
酱香牛腩 适量
油 少许
酱香牛腩粉的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221488778.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.适量提前酱好的牛腩。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221494066.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.米粉用清水浸泡2小时左右。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221499425.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.锅中加水烧开，放入米粉。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221504601.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.开锅煮1分钟左右，捞出用清水冲洗两遍。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221509891.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.炒锅放少许油烧热，放小块火锅底料化开。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221516094.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.加入适量开水。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221522304.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.倒入酱香牛腩。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221527280.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.放少许黄豆芽、豆腐皮。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221532977.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.放适量盐和鸡精调味。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221538970.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.待豆芽煮熟，放入米粉。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202303/2422/242221543633.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.开锅后放入生菜，煮至断生，撒上葱花即可。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202303/2422/242221549954.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp12.成品。
小贴士简单易操作，配菜可根据自己的口味随意搭配。
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